Telephone:
+44 (0)1603 810264
|
Email:
enq@parkfarm-hotel.co.uk
Book Online

Afternoon Tea with Spa and Leisure Access Vouchers Now Available

Afternoon Tea with Spa and Leisure Access Vouchers Now Available

Read more »

June in Numbers

We were lucky enough to welcome a huge number of visitors to the hotel in June. Find out more about what was happening....

Read more »

3 courses for the price of 2

3 courses for the price of 2 for Sunday Lunch on select Sundays

Read more »

#GiveSomethingAwayDay

Celebrating #GiveSomethingAwayDay with 20% discount from all hotel vouchers

Read more »

Over 140 entries for June

We received a record number of entries to our competition for June

Read more »

Sample Luncheon Menu

This is a sample menu and the dishes shown may not be available should you dine with us.

Two Courses: £19.75 (inc. Coffee)
Three Courses: £23.75 (inc. Coffee)

(§ - Supplementary Charge. Prices exclude Supplements)

Starters

Cream of Sweet Potato Soup of the Day

Local Mussels in a Saffron and Ginger Cream served with Fresh Onion Bread

Smoked Chicken and Smoked Duck served with Piccalilli and Tomato Crostini

Mozzarella Risotto Balls in Breadcrumbs served with a Natural Yogurt and Mint Dressing

Beef Carpaccio served with Slow Roasted Cherry Tomatoes, Roquette and Pickled Wild Mushrooms

Main Courses

Pan Fried Lambs Liver and Bacon on Mustard Mash with Sticky Onions and a Port Jus Sauce

Chicken, Leek and Ham Stew topped with a Puff Pastry Lid

Seared Fillet of Salmon on a Bed of Rustic Ratatouille with Pesto Dressing

Baked Fillet of Haddock topped with a Toasted Nut Crumb finished with a Cockle Butter Sauce

Roast Loin of Pork with Sage and Onion stuffing finished with a Cider Cream Sauce

Heritage Tomato, Courgette and Basil Puff Pastry Tartlet with red Onion Ratatouille and Roquette Salad

All of the Main Dishes are served with Seasonal Vegetables and Potato Dish of the Day

Desserts

A Choice of Desserts, Ice-cream or Sorbet

Coffee

Freshly Brewed Cafétiere of Coffee served with Mints